Food & Nutritional Metabolomics

Nutritional metabolomics is using chemical profiling of small molecule to support the assimilation of nutrition and diet in complex biosystems research. Nutrigenomics is a branch of nutritional genomics and is the study of the effects of foods and food constituents on gene expression. Foodomics derived from the digestion and biotransformation of foods and their constituents in which MS techniques are considered indispensable.

  • Metabolomics of genetically modified crops
  • Metabolomics in nutrition research
  • Dietary metabolites and cellular metabolism
  • Nutrigenomics and plant functional genomics
  • Food safety and contamination assessment using metabolomics
  • Applications of metabolomics to food processing

Related Conference of Food & Nutritional Metabolomics

July 17-18, 2020

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12th Euro Biosensors & Bioelectronics Congress

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2nd International Conference on Metabolomics, Genomics and Proteomics

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19th International Conference on Structural Biology

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18th International Conference on Metabolomics and Proteomics

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9th World Congress on Glycobiology & Glycochemistry

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2nd Pathology and Infectious Disease Conference

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12th Tissue Science and Regeneration Congress

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17th World Congress on Structural Biology

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